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Perfect for Dipping Bread

Our dipping oils are packed with colorful herbs & spices that taste as good as they look. They are sure to jazz up your hors d'oeuvres.

Marinating Meats & Fish

Use during sautée to crispen edges and lock in flavor. Drizzle on steak, lamb, chicken and pork for a flavor explosion.

Oil Your Cookware

Oil & season your stovetop pan and cookware to add effortless, gourmet flavor for the foundation of your kitchen-cooked meals.

Salads & Greens

The most common use for olive oil is as a salad dressing! Also drizzle over greens before they've hit the oven or grill!

Pasta

A tale as old as time! Even the smallest splash of our olive oil will supply your kitchen creations with the elegance and sophistication you crave!

Our secret is simple----- Small batches, high quality

SHOP OUR OLIVE OIL & BALSAMIC VINEGAR